This icing bag is ideal for use when piping a wide range of decorative materials including buttercream, royal icing, choux pastry, creamed potato, cookie doughs, etc. 

Made from high quality polyester with welded seams, this PME icing bag is designed to last for many years, thereby providing excellent value.

The coated polyester fabric includes a flexible plastic that is easy to use, soft and lightweight with the added advantage of strong reinforced seams to create a seep resistant Premium Icing Bag. 

The bags can be used in conjunction with a wide variety of icing/piping tubes and can be used with or without an adaptor/coupler.

To clean use warm, soapy water.

Dimensions: 250mm (10"), 300mm (12") and 450mm (18").